Doesn't that look good?? That is what went on top of our cucumber at lunch.
Fresh Tomato from the garden, Fresh Basil from the garden, EVOO, & some Lime Juice.
Fried Okra, Cucumber Salad, Left Over Apple-Pear Crisp, Raw Veggies & Humus & Watermelon.
Then Came Dinner.
I had grand plans for dinner.
They included this beauty.
I like eggplant. My favorite way to prepare it is to roast it will some Tamari (soy sauce) and liquid smoke.
But I wanted to try something new so with the stirring help of a 3 year old we made up a new marinade.
EVOO, Raw Honey (I reuse the honey bear container) & minced garlic.
Sounded good. Looked Good. Even Tasted Good.
And then I roasted it. And roasted it. And roasted it.
After about an hour I quit. I don't know what when wrong but they just never firmed up.
They just sat there all soggy.
I know what you're thinking. Maybe the oven wasn't working.
Well it was.
How do I know??
This beautiful pan of zucchini chips turned into an ugly pan of ash!!
Yep, some how I managed to burn one item while under cooking the other!
Now that takes skill!!!
So in the end the hubs had Taco Bell and I had yogurt, veggies & humus and the small bits of zucchini I could salvage.
Oh and this.
A fruit salad mix - orange, kiwi & strawberries.
Leave it to dessert to save the day.